About Me

Front view of a black, white and brown guinea pig, drawing by Stable Diffusion.

Where AI Meets Real-World Plant-Based Cooking & Guinea Pig Inspiration

Hello and welcome! I’m Nina, the human behind this rather unique corner of the internet where cutting-edge technology meets sustainable cooking—all brought to life in my kitchen and inspired by my adorable guinea pig family.

My Journey

My path to creating this blog wasn’t exactly straightforward. With a background in astrophysics, I found myself increasingly fascinated by two seemingly unrelated passions: the potential of artificial intelligence and my love for sustainability and plant-based cooking.

Meanwhile, my guinea pig companions were teaching me daily lessons about simple living, plant appreciation, and the beauty of minimalism. Did you know guinea pigs are natural herbivores who thrive on a plant-based diet? Their content munching on fresh vegetables and herbs became my unexpected muse.

What Makes This Blog Different

This isn’t your typical food blog. Every recipe you’ll find here follows this unique journey:

  1. AI Creation: Advanced generative AI algorithms analyze thousands of recipes to create innovative plant-based dishes
  2. Real-World Testing: I personally cook or bake EVERY recipe in my kitchen, documenting the entire process
  3. Honest Results: Sometimes the AI creates absolute masterpieces… and sometimes spectacular kitchen disasters! I share both with equal enthusiasm
  4. Environmental Assessment:  I provide a simple carbon footprint overview for each meal along with practical sustainability tips you can actually use
  5. AI Cooking Companions: While you cook, enjoy AI-generated stories created specifically for each recipe to entertain you in the kitchen

The Good, The Bad, The Delicious

What makes this blog authentic is my thoughtful approach to testing AI-generated recipes in the real world. As someone deeply committed to sustainability, I’ve developed a careful screening process for the AI’s creations.

Before any ingredients are purchased or chopping begins, I review each recipe with a critical eye. Recipes with obviously impossible instructions, bizarre ingredient combinations, or fundamentally flawed cooking science don’t make it to my kitchen—avoiding unnecessary food waste is an essential part of my sustainability mission.

But beyond these common-sense limits, I embrace the adventure! The recipes that do make it to testing often surprise me—sometimes with unexpected deliciousness and sometimes with educational challenges that help us all understand both the power and limitations of AI in the kitchen.

I document the entire journey honestly, sharing what works, what needs human adjustment, and what teaches us something new about cooking, technology, or sustainability. Each post reflects this balanced approach: innovative and experimental, but always mindful of our impact on the planet.

My Mission

I believe that sustainable eating doesn’t have to be boring or perfect. By becoming the human test kitchen for AI’s culinary imagination while staying grounded in environmental principles, I’m on a mission to help you:

  • See the creative potential (and occasional hilarity) of AI-generated recipes
  • Reduce your carbon footprint without sacrificing flavor
  • Connect with the joy of experimental cooking using simple, natural ingredients
  • Learn from both my successes AND failures
  • Maybe smile at an occasional guinea pig photo or story along the way!

Behind the Scenes

When I’m not covered in flour testing the AI’s latest baking creation, you’ll find me tending to my small vegetable garden (with guinea pig supervisors watching from their nearby enclosure), cleaning up kitchen messes, or continuing my education about sustainable food systems.

The guinea pigs—my constant companions and the true critics of this blog—remind me that not every recipe needs to be perfect to be worthwhile, and that the joy is in the process as much as the result.

Join Our Journey

Whether you’re a seasoned plant-based cook, a tech enthusiast curious about AI’s creative potential, an eco-conscious foodie who appreciates honest kitchen results, or simply a fellow guinea pig lover, there’s a place for you here.

Subscribe to receive new AI-generated, human-tested, guinea-pig-witnessed, planet-friendly recipes directly in your inbox—both the stunning successes and the educational failures—and follow our adventures on Instagram and Bluesky.

Thank you for stopping by, and remember: in the wise squeaks of my guinea pigs, even a fallen soufflé can teach us something new!

Nina
Creator, Test Chef, Guinea Pig Parent